Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
LL
May 15, 2017
This course is a good preparation for those who are interested in acknowledging more on human being health. After completing the course, I figured out much more than I could imagine in the beginning.
AT
Jun 21, 2021
The course outline were very informative and direct. I am now very aware on my daily eating habits and what to look out for when selecting a dish that will serve to be healthy in mind, soul and body.
7801 - 7825 of 9,722 Reviews for Stanford Introduction to Food and Health
By GIFFIA W G S
•Aug 29, 2020
Nice
By Ashok K
•Aug 19, 2020
Good
By Kayo R
•Jul 16, 2020
good
By Rupal R
•Jul 13, 2020
good
By Sreenivasulu G
•Jul 5, 2020
Good
By PRAVEEN R
•Jun 10, 2020
good
By Izhar U M S C o P B U
•May 9, 2020
Good
By NUKALA V S J
•May 4, 2020
good
By PRITAM M
•Apr 30, 2020
nice
By ROSHITA O
•Apr 26, 2020
Good
By Ziyue W
•Oct 3, 2019
nice
By Vanessa F
•Aug 23, 2019
👏🏼
By Pu J
•Jul 14, 2019
good
By Devi R
•Apr 4, 2019
nice
By atchutha n
•Mar 29, 2019
GOOD
By MARAKA D R 1
•Mar 27, 2019
nice
By TAKASI P R
•Mar 26, 2019
good
By Lorean C R
•Mar 2, 2019
Exce
By TUSHAR S
•Jun 7, 2018
good
By Esraa T G T
•Jun 6, 2018
nice
By Muhammad H A
•Nov 14, 2017
good
By Archi H
•Jun 17, 2017
cool
By Deleted A
•May 12, 2017
Good
By Aben T
•Feb 9, 2017
Nice