Chevron Left
Back to Stanford Introduction to Food and Health

Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
34,113 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

AA

May 18, 2022

This course is very very simple but if we follow this course, 100 percent our health will be change completely. Our view towards our food becomes more clear. I recommend this course for every person.

SD

Dec 10, 2023

This was amazing course learnt many new things about concept of foods and nutrients. Thank you Stanford university team for this opportunity, looking forward for such many course. Thank you for this!!

Filter by:

8851 - 8875 of 9,705 Reviews for Stanford Introduction to Food and Health

By Delica A

•

May 5, 2020

Helpful Info. Fun and interesting course!

By Kristin S

•

May 4, 2020

very very basic but gives a good overview.

By SOPHIA E N

•

Jun 4, 2018

very educative, interesting and insightful

By Sushanna C

•

Apr 28, 2018

Excellent! Very practical and informative!

By Amna

•

Jul 4, 2023

great course but less percentage received

By Cristina P S

•

May 7, 2023

Basic but important. Very well explained!

By Onyekachi J P

•

Nov 12, 2022

This course is a must course for everyone

By Nora

•

Aug 13, 2021

loved the, a very simple and informative

By Heena H

•

Jul 30, 2020

When will I get certificate of completion

By Mohamed A

•

May 19, 2019

There is more info that should be updates

By Ain F

•

Jul 18, 2017

Good explanation and sharing. Keep it up!

By Meenu J

•

Jun 30, 2022

Very good and Ieenjoyed every video bbut

By Ekaterina D

•

Jul 30, 2021

It's great for beginner in healthy food!

By Cathleen B

•

Jan 28, 2021

Great information with actionable steps.

By Hanine N S

•

Nov 11, 2020

It’s a very good to learn online courses

By Deena

•

May 17, 2020

Quick and easy to follow, a little basic

By Kannan S

•

Nov 14, 2017

Basic information about Food and Health.

By Neelab

•

Aug 12, 2023

Simple course but very rich in content.

By Priyam

•

Jan 8, 2023

GOOD COURSE ,TEACHING ABOUT FOOD HABITS

By nahla a

•

Apr 10, 2021

il n’y a pas de certificats de suivie ?

By L P

•

Feb 13, 2018

It will be better If it could go deeper

By Victoria B

•

Mar 1, 2016

Really enjoyed this course, thank you x

By zain A

•

Feb 2, 2016

its the best course on food i believe .

By Nathan J

•

Jul 1, 2019

Great content and examlpes and tricks.